Shiitake 'Beef' Enchiladas Rojas

Experience the bold, savory flavors of our Pulled Shiitake-Beef Enchiladas Rojas, a dish that expertly blends flavor and function.  Filled with a pulled ‘beef’ made from shiitake mushrooms, soy, and spices, these enchiladas offer a rich, meaty texture. Our signature enchilada roja sauce, crafted from Ancho and chipotle chilis, delivers a robust, spicy flavor that pairs perfectly with roasted mushrooms, red bell peppers, and onions. Mixed with tortillas and black beans, each bite is a satisfying blend of textures and tastes. Topped with a pepita cotija, made from pumpkin seed kernels, nutritional yeast, apple cider vinegar, and Himalayan pink salt, it adds a tangy crunch.

This nutrient-rich dish provides plant-based protein from the shiitake mushrooms and soy, supporting muscle growth and repair. Black beans add fiber and protein, aiding in digestion and satiety. The roasted vegetables deliver antioxidants and vitamins, while the Pepita Cotija provides healthy fats and minerals essential for your body.

Enjoy this nutritious and flavor-packed meal that fuels your body and satisfies your cravings. 

Each container is 2.5 servings. Pair with a salad or top with greens for a complete meal for two.