Our plant based ragu will bring back glowing memories of pasta night at the family table. Unlike the pasta of your childhood, this one is optimized to deliver superior nutrition. We create a hearty, old-fashioned ragu sauce with Beyond Meat plant-based sausage—along with the juicy tomatoes, basil, and seasonings you remember—and pair it with our favorite, nutrient dense chickpea penne. As a result, this pasta supper boasts 33 grams of complete protein—not to mention antioxidants, electrolytes, B Vitamins, and fiber.
Fresh, colorful, and light, our pesto still packs a serious nutrition punch. We combine heart-healthy walnuts and protein-rich hemp seeds in a creamy pesto dressing, toss it with nutritious chickpea pasta then add a heaping helping of white beans, roasted zucchini, and freshly chopped arugula. Not just rich in healthful, plant-sourced fats, this dish offers up minerals, B-Vitamins, and the complete protein our meals are always good for—along with a bright, summery flavor.